Run your own pierogi restaurant! Prepare traditional Polish dumplings, serve hungry customers, upgrade your kitchen and keep up with an increasingly busy restaurant.

Welcome to the wonderful world of pierogi!

Take control of your own small restaurant and discover what it takes to turn simple dough and filling into one of Poland's most iconic dishes. Prepare orders, serve hungry customers, improve your kitchen and try to keep up when the restaurant starts getting busy.

🥟 Make Pierogi Step by Step

Every good pierogi starts in the kitchen. Prepare them step by step, follow the orders and make sure every plate is ready before your customers lose their patience. The better you get, the smoother your kitchen will run.

🍽️ Make Customers Come for More

A restaurant without customers is just a kitchen with extra tables. Serve your guests, complete their orders and keep them happy enough to come back for another plate. Fast service and good food mean more money for your growing business.

👨‍🍳 Upgrade Your Kitchen

Put your earnings back into the restaurant. Upgrade your kitchen and improve your equipment to make preparing and serving pierogi faster and easier. A better kitchen means more orders, more customers and — hopefully — fewer disasters.

🏆 Become a Serving Champion

As more customers arrive, keeping everyone satisfied becomes a challenge of its own. Stay organized, work fast and prove that you can handle even the busiest shift.

Start small, master the art of pierogi and build a restaurant people will want to visit again and again.